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beef noodle soup - beef noodle soup recipe

beef noodle soup

beef noodle soup

You're probably looking for a hearty and satisfying soup to keep you warm on a cold winter day. Well, look no further, because this beef noodle soup is everything you need and more. It's easy to make and sure to hit the spot.

So gather your ingredients and get ready to cook up a delicious pot of beef noodle soup. We promise it will be love at first bite.

Beef noodle soup is one of those classic recipes that everyone should know how to make. It's hearty, warming, and perfect for a cold winter day.

The best part is that it's really easy to make. All you need is some beef broth, noodles, and a few simple ingredients to flavor it up. The end result is a delicious and comforting soup that the whole family will love.

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What kind of beef is good for soup?

What kind of beef works best in soup?

There are a lot of different opinions on this, but we think that a nice, fatty cut of chuck works best. It has a lot of flavors and will dissolve into the broth, adding delicious richness.

If you're looking for a leaner cut, eye of round is a good option, but it can be a little dry. And if you're going for something a little more exotic, tri-tip is always a good choice.

Can you add beef broth to chicken noodle soup?

Sure, you can add beef broth to chicken noodle soup. In fact, I'd recommend it! The resulting soup will be heartier and more flavorful.

Just make sure that the beef broth you use is low-sodium so that you don't end up with a soup that's too salty. And if you're using store-bought broth, check the ingredients list to make sure there are no added sugar or artificial flavors.

is Beef Noodle Soup healthy?

So, is beef noodle soup healthy? The answer is a resounding yes! This classic soup is packed with nutrients and is low in calories. It's also a great source of protein, which will help keep you feeling full throughout the day.

But don't just take my word for it. Here's a quick overview of some of the health benefits of beef noodle soup:

- Boosts your immune system

- Lowers cholesterol

- Regulates blood sugar levels

- Aids in weight loss

- Keeps your heart healthy

Beef Noodle Soup Recipe

Ready In: 50mins
Ingredients: 9
Serves: 6-8
Calories: 180

ingredients for beef noodle soup

1 lb cubed beef stew meat
1⁄4 teaspoon dried parsley
1 cup chopped celery
1 cup chopped onion
1⁄4 cup beef bouillon granules
1 cup chopped carrot
1 pinch of ground black pepper
5 3⁄4 cups water
2 1⁄2 cups frozen egg noodles

Directions for beef noodle soup

1. In a large saucepan over medium-high heat, saute the stew meat, onion, and celery for 6 minutes, or until beef is browned on all sides.

2. Stir in the bouillon, carrots, ground black pepper, water, parsley, and egg noodles.

3. Bring to a boil, reduce heat to low, and simmer for 30 minutes.

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