1. Aspartame
Aspartame is a synthetic sweetener that is derived from phenylalanine. It was approved by the FDA in 1980 but has been linked to cancer, seizures, headaches, migraines, depression, anxiety, memory loss, and even death. It’s not recommended for use by pregnant women or children under 12 years old.
2. MSG
(MSG) Monosodium glutamate is a flavor enhancer that is commonly added to processed foods. It is often used in Chinese food, but it can be found in many different types of food products. In high doses, MSG can cause brain damage, heart problems, and seizures.
3. Sodium Benzoate & Propionic Acid
Sodium benzoate and propionic acid are preservatives that have been shown to cause birth defects, liver damage, and even cancer. These chemicals are commonly found in cosmetics, shampoos, toothpaste, mouthwashes, deodorants, and antiperspirants.
4. Artificial Colors
Artificial colors are used to make foods look appealing. However, they are known to cause hyperactivity, allergies, asthma, and even cancer. Many artificial colors are banned in Europe, Australia, Japan, and New Zealand.
5. BHA & BHT
BHA and BHT are antioxidants that are added to some beauty products to prevent them from going rancid. They are both toxic and carcinogenic, and should never be consumed.
6. Parabens
Parabens are preservatives that are used in personal care products to keep them fresh. They are linked to breast cancer, infertility, and premature aging.
7. Petroleum Jelly
Petroleum jelly is a petroleum-based product that is used to protect the skin from chapping and cracking. It contains mineral oil, which is highly flammable and can cause serious burns if it comes in contact with fire.
