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Healthy Breakfast Ideas and Recipes

Healthy Breakfast Ideas

Healthy Breakfast Ideas


Eggs and egg recipes are a great way to start your day off right. They provide protein, vitamins, and minerals. Eggs are high in cholesterol, however, if eaten in moderation they do not cause any problems. A good breakfast includes eggs, fruit, and whole grain toast. There are many ways to incorporate eggs into breakfast. Today's Recipe is scrambled eggs

how to make scrambled eggs

scrambled eggs

1. Start with cold water

The first step is to start with cold water. If you use hot water, then the eggs won't scramble properly. Also, if you use warm water, the eggs will cook faster than they should.

2. Add salt

Next, add some salt to the eggs. You don't need much. Just a pinch of salt per egg is enough.

3. Beat the eggs

Now beat the eggs until they're fluffy. Don't overbeat them; just whip them up gently.

4. Heat the pan

Heat the pan over high heat. When the pan is hot, pour in the eggs.

5. Cook the eggs

Cook the eggs slowly. Stir them occasionally. Once the eggs start to set, reduce the heat to low.

6. Serve the eggs

Serve the eggs immediately after cooking.


Oatmeal is a great way to start the morning off right. It provides fiber, protein, and vitamins. Oatmeal is low in fat and cholesterol and contains antioxidants. Try adding some cinnamon and raisins for added flavor.

Oatmeal Oats Recipe


Ingredients for Oats Recipe

  • Oats - 1 cup (250g)
  • Milk - 2 cups (500ml)
  • Sugar - 1/4 cup (50g)
  • Cinnamon - 1 teaspoon (5g)
  • Nutmeg - 1/8 teaspoon (0.5g)
  • Salt - 1/2 teaspoon (2g)
  • Vanilla extract - 1 tablespoon (15ml)
  • Almond milk - 1 cup (250ml)

Instructions for Oats Recipe

In a saucepan over medium-low heat, combine oats, milk, sugar, cinnamon, nutmeg, salt, vanilla extract, and almond milk. Stir until combined well. Bring mixture to a boil, then reduce heat to low and simmer for 20 minutes. Remove from heat and let cool slightly before serving. Enjoy!


Yogurt is a great way to get some probiotics into your body. Probiotics help keep your digestive system healthy. Add some granola and fresh fruit for a delicious breakfast.

Yogurt Recipe

Yogurt Recipe

1. Ingredients

Ingredients for yogurt making are milk, live cultures (probiotics), and salt. You'll need about 2 cups of whole milk, 1/8 cup of live cultures, and 1 teaspoon of salt.

2. Mixing

Mix the ingredients together until they're well combined. If you have any leftover liquid, pour it out.

3. Storing

Store the mixture in a covered container in the refrigerator overnight.

4. Making

After the mixture has been set, take it out of the fridge and scoop it into a bowl. Add some fruit if you'd like. Enjoy!

whole wheat bread

whole wheat bread is a great way to add fiber and vitamins to your diet. Try spreading peanut butter on whole wheat toast for a tasty treat.

Whole Wheat Bread recipe

Wheat Bread recipe

Whole wheat bread is a great way to start your day off right. It's full of fiber and protein, making it a perfect breakfast food. You can make whole wheat bread at home using just four ingredients.

Ingredients for Wheat Bread 

• 1 cup of warm water

• 2 teaspoons active dry yeast

• 1/2 teaspoon salt

• 2 cups whole wheat flour

Directions for Wheat Bread Recipe

In a small bowl, combine warm water and yeast; let stand until foamy, about 5 minutes. In a large mixing bowl, whisk together salt and flour. Add yeast mixture and stir well. Turn dough onto a lightly floured surface and knead until smooth and elastic, about 10 minutes. Place in a greased bowl, turning once to grease the top. Cover loosely with plastic wrap and let rise in a warm place (75-85 degrees) until doubled in size, about 1 hour.

Preheat the oven to 375 degrees F. Grease a 9x5-inch loaf pan. Punch down dough and turn it out onto a lightly fluffed work surface. Shape into a rectangle and roll up tightly lengthwise. Pinch seam closed. Cut crosswise into 12 equal pieces. Arrange rolls evenly in the prepared pan. Cover loosely with plastic and let rise 30 minutes. Bake until golden brown, 35 to 40 minutes. Remove from pan immediately and cool completely on wire rack.


Fruit is a great way to eat something sweet before lunch. Fruits are rich in vitamins, antioxidants, fiber, and many other nutrients. Fruits are great for breakfast because they provide a quick burst of energy and help keep hunger at bay. In addition, fruits are low in calories and high in water content. Try eating apples, bananas, oranges, strawberries, blueberries, peaches, pears, and grapes. or fruit smoothie

fruit smoothie

Ingredients for smoothie

  • 1 banana (frozen)
  • 2 cups of strawberries (fresh)
  • 1 cup of blueberries (fresh)
  • ¼ cup of honey
  • ½ teaspoon of vanilla extract
  • 1 cup of almond milk
  • Ice cubes

how to make a smoothie

Step 1 - Cut the bananas into small pieces.

Step 2 - Wash the berries and cut them into smaller pieces.

Step 3 - Put everything into the blender except the ice cubes. Blend until smooth. Add ice cubes and blend again. Enjoy!


Cereals are a great way to get your carbs in without loading them onto a plate of pasta. They provide a good amount of protein, fiber, vitamins, and minerals. Whole grain cereals have been shown to improve cognitive function and reduce the risk of heart disease, diabetes, and obesity. Try oatmeal, corn flakes, and rice cereal.

Rice Cereal

Rice Cereal

Rice cereal is a great way to start your day off right. It's full of protein and fiber, and it gives you a quick burst of energy. You can make rice cereal at home using just three ingredients: water, rice, and sugar. To make your own, combine two cups of water with 1/2 cup of uncooked white rice. Bring the mixture to a boil, then reduce the heat to low. Cover the pot and let simmer until the rice is tender about 15 minutes. Remove the lid and stir in 2 tablespoons of sugar. Let cool completely before serving.